Tear ‘n’ Share Flame Baked Plain Naan

£2.00

Approx 20cm x 30cm hand stretched and flamed baked. Buttered with vegan ghee to give softness and flavor.

Ingredients and Allergens

Wheat Flour, Water, Garlic, Coriander Leaves, Yeast, Vegan Ghee, Sugar, Salt.

Allergen advice. For allergens, see ingredients in bold.

Produced in an environment that handles gluten, soy, sesame, mustard and tree nuts. Items with any of the above allergens are packaged and stored in isolated conditions.

Nutrition Information
How to heat

Instructions: The following is a guide only. Appliances may vary.

Microwave – (Category E – 850w) 30 seconds

Dampen both sides lightly with water

Grill

Instructions: 1-2 minutes

Dampen with water. Place in a pre-heated medium grill. Turn half way through cooking.

Oven cook

Instructions: Dampen with water.

2-4 minutes 220°C / Fan 200°C / Gas 7.

Place on a baking tray in the centre of a pre-heated oven.

HOW TO STORE
Use by date given is for fresh delivery. We do not recommend that you freeze rice and reheat rice.
Packaging and recycling

Keep refrigerated

Not suitable for freezing

Delivery & Returns
Delivery Days: Tuesday, Wednesday, Thursday, Friday & Saturday

When to order?

Order by 1pm – receive your order on the next day

e.g. Order Monday before 1pm and receive your order on Tuesday

Order after 1pm – receive your order in 2 deliver days

e.g. Order Wednesday after 1pm and receive your order on Friday

Order up to 90 days ahead – enter your required delivery date at checkout 

Returns

All our products are classed as perishable goods as they are all sent out fresh and chilled to order. For this reason we do not accept any returns.

Our commitment to you

If your items do not reach you by the scheduled day then we would always issue you with a full refund. We aim to deliver the next day from when you order as per our delivery schedule. If you are unhappy with the product you receive then please contact us on hello@veganpunjabi.delivery and we will be happy to discuss this with you. We deal with any product issues on a case by case basis as it means we can collate as much information as possible and feed it back into our procedures.