Health benefits. Our Vegan Momos are made with plant-based ingredients, which are typically lower in calories, saturated fats, and cholesterol compared to meat-based Momos. Additionally, a plant-based diet has been linked to numerous health benefits, such as reducing the risk of heart disease, cancer, and type 2 diabetes. Momos are generally considered a healthier option compared to other fast-food snacks, as they are low in fat and calories. Additionally, our fillings and sauces are made with fresh and nutritious ingredients.
Environmental sustainability and animal welfare. Animal agriculture is one of the leading contributors to greenhouse gas emissions, deforestation, and water pollution. Choosing vegan Momos over meat-based ones can help reduce your carbon footprint and contribute to a more sustainable future. By choosing vegan Momos, you can help reduce the demand for animal products and support more compassionate and ethical treatment of animals.
Flavour and variety. Vegan Momos can be just as flavorful and satisfying as meat-based ones, and they offer a variety of fillings and spices to suit different tastes and preferences. In recent years, momos have become something of a cultural phenomenon, with many people around the world embracing the dish as a symbol of South Asian cuisine. Restaurants and food trucks specializing in momos have popped up in cities around the world, and food bloggers and social media influencers have helped to spread the word about the dish.
HOW SUSTAINABLE EATING IS CHANGING THE GAME
As a promoter of sustainable eating, V-Giyan is dedicated to providing you with delicious, plant-based meals that are good for you and the planet! Animal agriculture is a major contributor to greenhouse gas emissions, so by promoting a plant-based diet, we are reducing our carbon footprint and helping to mitigate climate change.
Producing meat requires a lot of water, whereas plant-based foods generally require less water to grow. By choosing plant-based meals, we are helping to conserve water resources. Animal agriculture is a leading cause of deforestation, as forests are often cleared to make way for livestock grazing or feed production. By choosing plant-based meals, we are helping to reduce the demand for animal products and, in turn, the need for deforestation. Our service prioritizes locally sourced and seasonal ingredients, which supports local farmers and reduces the carbon footprint associated with transportation. We aim to reduce food waste by sourcing ingredients that are in season and planning our meals carefully to ensure that we use all of our ingredients effectively.
READY TO GIVE IT A TRY?
Looking for delicious and healthy Indian food that’s also vegan? Look no further! Order now from our vegan food delivery service and treat your taste buds to a mouthwatering culinary experience.
